Lemon Caper Chicken Piccata
Lemon Caper Chicken Piccata - a refreshing and elegant twist on the classic with the addition of lemon and capers. Make this quick one-skillet chicken dinner in less than 30 minutes! Serve it with pasta or a salad for a simple, yet impressive meal!
Fresh Salmon Salad
You want to cook the salmon just enough to be barely cooked through. That way it will be tender. Over-cooked salmon is dry and tough. Cool off with this easy Salmon Salad! Poached salmon is gently tossed with celery, red onions, capers, and dill and is perfect for a brunch or light lunch.
Are you a salmon lover?
Here is a salmon salad using freshly poached salmon that is restaurant-worthy. It’s light, cool, and wonderfully flavored with dill, capers, and lemon. Perfect for a brunch or light lunch!
Are you a salmon lover?
Here is a salmon salad using freshly poached salmon that is restaurant-worthy. It’s light, cool, and wonderfully flavored with dill, capers, and lemon. Perfect for a brunch or light lunch!
Chicken in Caper Cream Sauce
This Chicken in Caper Cream Sauce is an easy but elegant dinner recipe. Boneless chicken breasts are cooked in a skillet and served with a creamy caper cream sauce.
Tomato & Caper Linguine with Lemon & Parmesan
Tomato Caper Pasta is a light and savory dish with capers, thinly sliced garlic and fresh tomatoes. Full of flavor and incredibly simple to make. Have this with a glass of chilled white wine and you will feel carried away to a sidewalk café in Italy.
Simple Lemon Caper Sauce
This is a super easy sauce to make, and it can be a delicious finishing touch for simple baked, grilled, or broiled fish, shrimp, or chicken. It is an excellent sauce to use to gussy up plain sauteed turkey cutlets or baked chicken breasts or drizzle it over baked salmon or tuna fillets. The sauce goes well with veal, too.
The recipe makes enough sauce for about four generous servings, and it can be scaled up easily for more.
The recipe makes enough sauce for about four generous servings, and it can be scaled up easily for more.
Simple Tartare Sauce
A must-have for fish and chips, fishcakes and a fish finger sandwich, tartare sauce is a cinch to knock up.
Capers / Câpres
Capers are unripe dark green flower buds of the caper bush and are preserved in a brine to bring out their tangy lemony flavor.
Les Câpres sont des bourgeons uniques non- mûrs du câprier qui sont préservés dans une saumure pour faire ressortir leur goût acidulé et citronné.
Address / L’Adresse
Le Capre S.A.S.
27 rue des croissants
92380 – Garches
Paris – France
Office Hours / Les Horaires
Saturday to Thursday: 8:00 – 17:00
Friday: Closed
Samedi à Jeudi : 8h00 – 17h00
Vendredi : Fermé
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