Caper Cream Cheese
Caper cream cheese can be made 1 day ahead. Cover and chill.
Lamb Tartare
Use the best quality lamb you can find. Chilling the de boned loin in the freezer for 15 minutes will make it easier to handle.
Roast Salmon and Broccoli with Chile-Caper Vinaigrette
Giving the broccoli a head start lets it get nicely browned, which brings out its sweetness.
Butter-Basted Halibut Steaks with Capers
Get the pan smoking hot so the halibut won’t stick. Let it get a good sear on the first side, which will also help it release.
About Us
Pizza Bianca with Mozzarella & Shaved Celery Root
With slices of celery root and your favorite smoked mozzarella cheese, pizza night just got a lot more fun.
Capers / Câpres
Capers are unripe dark green flower buds of the caper bush and are preserved in a brine to bring out their tangy lemony flavor.
Les Câpres sont des bourgeons uniques non- mûrs du câprier qui sont préservés dans une saumure pour faire ressortir leur goût acidulé et citronné.
Address / L’Adresse
Le Capre S.A.S.
27 rue des croissants
92380 – Garches
Paris – France
Office Hours / Les Horaires
Saturday to Thursday: 8:00 – 17:00
Friday: Closed
Samedi à Jeudi : 8h00 – 17h00
Vendredi : Fermé